As the leaves turn yellow and the air gets cooler, the kitchen beckons for the flavours of fall. Slow-cooked stews and steaming hot tea bring the perfect autumn vibe – now is the time to enjoy the season’s delights!

Autumn is the perfect time to break out the baking ingredients. Plums, one of the season's top fruits, are an excellent choice for this deliciously sweet frangipane pie that perfectly captures the flavours of fall.